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Kevin Donovan has spent twenty years building up the cellar at Donovans. With over 500 wines in the collection, Kevin loves to chat about his favourites!

Kevin will show you the best wines to drink and to cellar, take you on a journey of wine regions, meet the wine makers, and provide tips on food and wine matching.

‘Drinking’ is not just about wine! Also featuring DIY seasonal cocktails, exploring craft beers, ciders, whiskies and spirits!
16 August 2017
In the last month of winter we are dreaming of warmer days ahead. But for now we have something to warm your heart! A perennial favourite on our Cocktail List is the infamous Chop Chop Charlie. Taking its name from the...
11 April 2017
There’s plenty to drink at Donovans. However, I’ve made a great discovery in the small hamlet of Cygnet in the Huon Valley in Tasmania – Pagan Cider!
Donovans - Tuesday to Sunday – Lunch & Dinner
40 Jacka Boulevard St Kilda VIC 3182 Australia

Telephone: +61 3 9534 8221
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